Gabatarwa
Thank you for choosing the Bestron ACM300EVB Coffee Maker. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read these instructions carefully before first use and keep them for future reference.
Muhimman Umarnin Tsaro
Lokacin amfani da na'urorin lantarki, yakamata a bi matakan tsaro na yau da kullun don rage haɗarin wuta, girgizar lantarki, da rauni ga mutane, gami da masu zuwa:
- Karanta duk umarnin.
- Kar a taɓa wurare masu zafi. Yi amfani da hannaye ko ƙulli.
- To protect against electric shock, do not immerse cord, plugs, or coffee maker in water or other liquid.
- Kulawa na kusa yana da mahimmanci lokacin da kowace na'ura ke amfani da ko kusa da yara.
- Cire toshe daga kanti lokacin da ba a amfani da shi kuma kafin tsaftacewa. Bada damar yin sanyi kafin sakawa ko cire sassa, da kuma kafin tsaftace kayan aikin.
- Kada a yi amfani da kowace na'ura tare da lalatacce igiya ko filogi ko bayan na'urar ta lalace, ko ta lalace ta kowace hanya. Koma kayan aiki zuwa wurin sabis mai izini mafi kusa don gwaji, gyara, ko daidaitawa.
- Yin amfani da haɗe-haɗe na haɗe-haɗe wanda mai kera na'urar bai ba da shawarar ba na iya haifar da wuta, girgiza wutar lantarki, ko rauni ga mutane.
- Kada ku yi amfani da waje.
- Kada ka bar igiya ta rataya a gefen tebur ko tebur, ko taɓa wurare masu zafi.
- Kada a sanya a kan ko kusa da iskar gas mai zafi ko wutar lantarki, ko a cikin tanda mai zafi.
- Koyaushe hašawa filogi zuwa na'ura da farko, sannan toshe igiya cikin mashin bango. Don cire haɗin, kunna kowane iko zuwa "kashe", sannan cire filogi daga mashin bango.
- Kada a yi amfani da na'ura don wanin abin da aka nufa.
- Ana iya yin ƙona wuta idan an cire murfi yayin zagayowar shayarwa.
Samfurin Ƙarsheview
The Bestron ACM300EVB is an electric filter coffee maker designed for ease of use and consistent coffee brewing. It features a durable plastic housing and a glass carafe.

Hoto 1: Gaba view of the Bestron ACM300EVB Coffee Maker, showing the water level indicator, power switch, and glass carafe.
Abubuwan:
- Tafkin Ruwa tare da Murfi
- Water Level Indicator (1-15 cups)
- Filter Holder (non-disposable)
- Gilashin Carafe tare da Murfi
- Farantin dumama
- Kunnawa/Kashewa tare da Hasken Mai Nunawa
- Igiyar Wutar Lantarki
Saita da Amfani na Farko
Before using your coffee maker for the first time, follow these steps:
- Shirya: Carefully remove the coffee maker and all accessories from the packaging. Dispose of packaging materials responsibly.
- Tsaftace: Wash the glass carafe, its lid, and the non-disposable filter holder in warm, soapy water. Rinse thoroughly and dry. Wipe the exterior of the coffee maker with a damp zane.
- Zagayen Shayarwa na Farko (Tsaftacewa):
- Fill the water reservoir with fresh cold water up to the "15 cups" mark.
- Place the empty filter holder into its position.
- Sanya caraf ɗin gilashin mara komai tare da murfinsa akan farantin dumama.
- Plug the power cord into a suitable wall outlet (220-240V, 50/60Hz).
- Press the On/Off switch. The indicator light will illuminate.
- Allow the coffee maker to complete a full brewing cycle with only water.
- Once the cycle is complete, turn off the appliance and discard the water.
- Repeat this cleaning cycle 2-3 times to ensure all manufacturing residues are removed.
- Mai yin kofi ɗinku yanzu ya shirya don amfani.
Umarnin Aiki
Bi waɗannan matakan don sha kofi:
- Cika Tafkin Ruwa: Open the lid of the water reservoir and fill it with the desired amount of fresh, cold water. Use the water level indicator on the side of the coffee maker as a guide (up to 15 cups). Do not exceed the maximum fill line.
- Ƙara Wurin Kofi: Place the non-disposable filter holder into its designated position. Add the desired amount of ground coffee into the filter. A general guideline is one tablespoon of ground coffee per cup, but adjust to your taste.
- Matsayin Carafe: Place the glass carafe with its lid securely on the heating plate. Ensure the carafe is correctly positioned to activate the drip-stop mechanism.
- Fara Brewing: Plug the power cord into a suitable wall outlet. Press the On/Off switch. The indicator light will illuminate, indicating that the brewing process has started.
- Yin Hidima: Once the brewing cycle is complete, the coffee maker will automatically switch to a keep-warm function. The heating plate will keep the coffee warm for approximately 40 minutes before automatically shutting off.
- Kashe: After serving, or if you are finished with the coffee, press the On/Off switch to turn off the appliance and unplug it from the wall outlet.

Hoto 2: Gefe view of the coffee maker, highlighting the water level markings and the position of the glass carafe during brewing.
Kulawa da Tsaftacewa
Tsaftacewa na yau da kullun yana tabbatar da kyakkyawan aiki kuma yana ƙara tsawon rayuwar mai yin kofi ɗin ku.
- Tsaftace Kullum:
- Always unplug the coffee maker and allow it to cool completely before cleaning.
- Remove the glass carafe, its lid, and the non-disposable filter holder. Wash these parts in warm, soapy water. Rinse thoroughly and dry. These parts are generally not dishwasher safe unless specified otherwise.
- Goge wajen mai yin kofi tare da taushi, damp zane. Kada a yi amfani da masu goge goge ko goge goge.
- Never immerse the main unit, power cord, or plug in water or any other liquid.
- Faduwa: Mineral deposits from water can build up over time and affect performance. Descale your coffee maker regularly (e.g., every 2-4 weeks, depending on water hardness).
- Prepare a descaling solution by mixing white vinegar and water (e.g., 1 part vinegar to 2 parts water) or use a commercial descaling agent according to its instructions.
- Zuba maganin a cikin tafki na ruwa.
- Place the empty filter holder and carafe in position.
- Run a brewing cycle. Turn off the appliance halfway through the cycle and let it soak for about 15-20 minutes.
- Resume the brewing cycle until complete.
- Discard the solution and run 2-3 cycles with fresh, clean water to rinse thoroughly and remove any vinegar taste.
Shirya matsala
Idan kun haɗu da al'amura tare da mai yin kofi, koma ga matsalolin gama gari da mafita masu zuwa:
| Matsala | Dalili mai yiwuwa | Magani |
|---|---|---|
| Kofi baya sha. |
|
|
| Kofi yana ɗanɗano rauni ko ƙarfi sosai. |
|
|
| Water overflows from filter holder. |
|
|
| Injin yin kofi yana zuba. |
|
|
Ƙayyadaddun bayanai
| Siffar | Daki-daki |
|---|---|
| Alamar | Bestron |
| Lambar Samfura | ACM300EVB |
| Nau'in | Wutar Lantarki Tace Kofi |
| Iyawa | Har zuwa kofuna 15 |
| Ƙarfi | 1080 Watts |
| Voltage/Yawaitawa | 220-240V, 50/60Hz |
| Kayan abu | High-quality plastic housing, glass carafe |
| Siffofin Musamman | Non-disposable filter, Automatic shut-off after 40 minutes |
| Girma (L x W x H) | 18 x 27 x 35 cm (kimanin) |
| Nauyi | 1.8 Kilogram (kimanin) |
Garanti da Taimako
This Bestron appliance is covered by a manufacturer's warranty. Please refer to the warranty card included with your product for specific terms and conditions. For technical support, spare parts, or warranty claims, please contact Bestron customer service through their official website ko dillalin da aka siyo samfurin.
Keep your proof of purchase for warranty purposes.