1. Gabatarwa
Thank you for choosing the Bimar B230 23-liter electric oven. This appliance is designed for versatile cooking, offering both ventilated and static modes, an adjustable thermostat, and a convenient timer. To ensure safe and efficient operation, please read this instruction manual thoroughly before first use and retain it for future reference.
2. Umarnin Tsaro
- A koyaushe a sanya murhun a kan wuri mai karko, mai jure zafi, nesa da kayan da za su iya kama da wuta.
- Ensure adequate ventilation around the oven during operation. Do not block air vents.
- Do not touch hot surfaces. Use oven mitts or gloves when handling hot trays or food.
- Unplug the oven from the power outlet when not in use and before cleaning.
- Kada a nutsar da na'urar, igiya, ko toshe cikin ruwa ko wasu ruwaye.
- Ka kiyaye yara da dabbobin gida daga tanda yayin aiki.
- Do not operate the oven if the power cord or plug is damaged, or if the appliance malfunctions.
- Yi amfani da na'urorin haɗi kawai wanda mai ƙira ya ba da shawarar.
- Wannan kayan aikin don amfanin gida ne kawai.
3. Samfurin Ya Ƙareview
The Bimar B230 electric oven features a 23-liter capacity, offering various cooking functions to suit your needs. It includes an internal light for visibility and a double-glass door for improved insulation.

Hoto 3.1: Gaba view of the Bimar B230 oven with the door open, revealing the interior and the control knobs on the right side.
Abubuwan da ake sarrafawa da sarrafawa:
- Knob Kula da Zazzabi: Adjusts the oven temperature from 80°C to 230°C.
- Maɓallin Zaɓin Aiki: Selects the desired cooking mode (e.g., static, ventilated, combined).
- Mai ƙidayar lokaci: Sets the cooking time up to 60 minutes with an acoustic alert. Includes a "timer excluded" function for continuous operation.
- Haske Mai nuna Iko: Yana haskaka lokacin da tanda ke aiki.
- Ciki Haske: Provides visibility inside the oven during cooking.
- Ƙofar Gilashi Biyu: Yana haɓaka rufi da aminci.
- Self-Cleaning Walls: Designed for easier maintenance.
Abubuwan Na'urorin haɗi:
- Rectangular Aluminum Tray: Don yin burodi da gasa.
- Adjustable Stainless Steel Grill: Can be set at 3 different heights.
- Tire mai Crumb: Yana tattara kutsawa da ɗigo don sauƙin tsaftacewa.
- Hannu: For safe removal of the tray and grill.

Figure 3.2: The Bimar B230 oven with its door fully open, showcasing the interior cavity, removable grill rack, and baking tray.
4. Saita
4.1 Buɗewa
Carefully remove the oven and all accessories from the packaging. Dispose of packaging materials responsibly. Check for any damage during transit. If any damage is found, do not use the appliance and contact customer support.
4.2 Wuri
- Sanya tanda a kan lebur, barga, da ƙasa mai jure zafi.
- Ensure there is at least 10-15 cm of clear space on all sides (back, top, and sides) for proper ventilation.
- Do not place the oven near water sources, heat sources, or flammable materials.

Figure 4.1: The Bimar B230 electric oven positioned on a kitchen countertop, ready for use.
4.3 Farkon Tsaftacewa
Kafin amfani da farko, shafa ciki da waje na tanda tare da tallaamp cloth. Wash all accessories (tray, grill, crumb tray) with warm soapy water, rinse thoroughly, and dry completely.
4.4 First Use (Burn-in)
To eliminate any manufacturing residues or odors, operate the oven empty for approximately 15 minutes:
- Toshe tanda a cikin tashar wutar lantarki mai dacewa.
- Set the temperature knob to maximum (230°C).
- Set the function knob to a heating mode (e.g., static or combined).
- Saita maɓallin agogon zuwa minti 15.
- Akwai ɗan ƙamshi ko hayaƙi a lokacin wannan aikin farko; wannan abu ne na al'ada. Tabbatar cewa wurin yana da iska mai kyau.
- Once the timer finishes, turn all knobs to the OFF position and unplug the oven. Allow it to cool completely before proceeding.
5. Umarnin Aiki
5.1 Gabaɗaya Aiki
- Place food on the appropriate accessory (tray or grill) and insert it into the oven at the desired height.
- Rufe kofar tanda da aminci.
- Saita Knob Kula da Zazzabi to the desired temperature (80°C - 230°C).
- Select the desired cooking mode using the Knob Mai Zaɓar Aiki. The oven offers 6 cooking modes, including static, ventilated, and combined options.
- Saita Mai ƙidaya lokaci for the required cooking duration (up to 60 minutes). The oven will automatically turn off and emit an acoustic alert when the time expires. For continuous operation, select the "timer excluded" function.
- The power indicator light will illuminate, indicating the oven is heating.
- To check food during cooking, the internal light can be used.
- Once cooking is complete, carefully remove the food using the provided handle and oven mitts.

Figure 5.1: The Bimar B230 oven in operation, showing a roasted chicken and potatoes cooking inside.

Hoto na 5.2: Wani view of the Bimar B230 oven with food cooking, demonstrating its capacity for a meal.
6. Kulawa da Tsaftacewa
Regular cleaning and maintenance will prolong the life of your Bimar B230 oven.
6.1 Gabaɗaya Tsabtace
- Koyaushe cire haɗin tanda kuma bar shi ya yi sanyi gaba ɗaya kafin tsaftacewa.
- Shafa waje da taushi, damp zane. Kada a yi amfani da masu goge goge ko goge goge.
- The interior features self-cleaning walls. For general cleaning, wipe the interior with a damp cloth and mild detergent. For stubborn stains, a non-abrasive oven cleaner suitable for electric ovens can be used, following the product instructions carefully.
- Wash the rectangular tray, grill, and crumb tray with warm soapy water. Rinse and dry thoroughly.
- The double glass door can be cleaned with a glass cleaner. Ensure no liquid seeps into the control panel area.
7. Shirya matsala
If you encounter issues with your Bimar B230 oven, please refer to the following common problems and solutions:
| Matsala | Dalili mai yiwuwa | Magani |
|---|---|---|
| Tanda baya kunna. | Ba a toshe ba; iko kutage; mara kyau kanti. | Ensure the oven is securely plugged in. Check the circuit breaker. Try a different outlet. |
| Tanda ba ta dumama yadda ya kamata. | Incorrect temperature setting; door not closed properly; heating elements issue. | Verify temperature and function settings. Ensure the door is fully closed. If problem persists, contact support. |
| Rashin daidaituwa. | Food placement; ventilation issues; specific oven hot spots. | Ensure proper air circulation around food. Rotate food halfway through cooking. Ensure oven is not too close to walls. |
| Smoke or strong odor during first use. | Ragowar masana'anta suna konewa. | This is normal for initial use. Ensure good ventilation. It should dissipate after the first few uses. |
If the problem persists after attempting these solutions, please contact Bimar customer support.
8. Ƙayyadaddun bayanai
Key technical specifications for the Bimar B230 Electric Oven:
- Lambar Samfura: B230
- Alamar: Bimar
- Iyawa: 23 lita
- Ƙarfi: 1380W
- Matsayin Zazzabi: 80°C -230°C
- Mai ƙidayar lokaci: Up to 60 minutes with acoustic alert, includes "timer excluded" function.
- Siffofin Musamman: Ventilated cooking, static cooking, combined cooking, internal light, self-cleaning walls, double glass door.
- Girman samfur (W x D x H): Kimanin 45.6 cm x 38.5 cm x 30.8 cm
- Nauyi: Kimanin 5 kg
- Launi: Baki

Figure 8.1: Diagram showing the external dimensions of the Bimar B230 electric oven.
9. Garanti da Tallafawa
The Bimar B230 electric oven comes with a standard manufacturer's warranty. Please refer to the warranty card included in your product packaging for specific terms and conditions, including the warranty period and coverage details.
Taimakon Abokin Ciniki:
For technical assistance, troubleshooting beyond this manual, or warranty claims, please contact Bimar customer support. Contact information can typically be found on the Bimar official website ko a kan marufi na samfur.
Please have your model number (B230) and proof of purchase ready when contacting support.