Gabatarwa
This manual provides essential information for the proper use and maintenance of your Domo DO-B3949 replacement bread maker pan. This pan is designed as a genuine replacement part for compatible Domo bread maker models, ensuring optimal performance for your homemade bread preparation.

Image: The Domo DO-B3949 bread maker pan, a rectangular metal pan with a non-stick interior and a metal handle for easy removal.
Daidaituwa
The Domo DO-B3949 bread maker pan is compatible with the following Domo bread maker models:
- B3900
- B3960
- B3965
- B3970
- B3975
- BM1
Ensure your bread maker model is listed above for proper fit and function.
Saita da Shigarwa
- Shirya: Carefully remove the new bread pan from its packaging. Inspect for any damage.
- Farkon Tsaftacewa: Before first use, wash the pan with warm, soapy water. Rinse thoroughly and dry completely. Refer to the Kulawa sashe don cikakken umarnin tsaftacewa.
- Wuri: Ensure your bread maker is unplugged and cooled. Insert the pan into the bread maker's baking chamber, aligning it with the pan supports or locking mechanism.
- Amintacce: Gently push down and/or twist the pan until it is securely seated and locked in place. It should not wobble.
- Paddle Installation: If your bread maker uses a removable kneading paddle, ensure it is correctly attached to the shaft inside the pan before adding ingredients.
Lura: Always refer to your specific bread maker's instruction manual for detailed pan installation procedures, as steps may vary slightly by model.
Umarnin Aiki
The Domo DO-B3949 bread maker pan functions as the primary baking vessel within your compatible bread maker. Its operation is directly tied to the bread maker's programming and functions.
- Load da Sinadaran: Add ingredients to the pan according to your recipe and your bread maker's instructions. Typically, liquids are added first, followed by dry ingredients, with yeast placed last.
- Knead: The pan holds the ingredients while the bread maker's kneading paddle mixes and kneads the dough.
- Tashi: The pan provides the environment for the dough to rise during the bread maker's programmed cycles.
- Yin burodi: The pan conducts heat from the bread maker's heating element to bake the bread.
- Cire: Once baking is complete, carefully remove the hot pan from the bread maker using oven mitts. Invert the pan to release the bread onto a wire rack for cooling.
Muhimmi: Do not use metal utensils inside the pan, as this can damage the non-stick coating. Use only plastic or wooden utensils.
Kulawa da Kulawa
Proper care extends the life of your bread maker pan.
- Tsaftacewa: After each use, allow the pan to cool completely. Fill the pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on residue.
- A wanke da hannu kawai: Gently clean the interior and exterior with a soft sponge or cloth. Do not use abrasive cleaners, scouring pads, or metal brushes, as these will damage the non-stick coating.
- Kurkura da bushewa: Rinse the pan thoroughly with clean water and dry it completely with a soft cloth to prevent water spots and rust.
- Ajiya: Ajiye kaskon a wuri busasshe.
- Refrigerator Safe: The pan is safe for refrigeration if needed for dough proofing or temporary storage of ingredients.
Shirya matsala
Idan kuna fuskantar matsala tare da pan ɗin yin burodi, yi la'akari da waɗannan masu zuwa:
- Bread Sticking:
- Ensure the pan's non-stick coating is intact. If it's heavily scratched or worn, replacement may be necessary.
- Lightly grease the pan with cooking oil or spray before adding ingredients, especially for recipes prone to sticking.
- Allow bread to cool slightly in the pan before attempting to remove it.
- Kwandon Wanka Ba Ya Zama Da Kyau:
- Check for any debris or food particles in the bread maker's pan cavity or on the pan's exterior that might obstruct proper seating.
- Verify that the pan is the correct model (DO-B3949) and compatible with your specific bread maker model (refer to Daidaituwa sashen).
- Kneading Paddle Issues:
- If the paddle is stuck, soak the pan with warm, soapy water to loosen residue around the paddle shaft.
- Ensure the paddle is correctly installed on the shaft before use.
Ƙayyadaddun bayanai
| Alamar | Domin |
| Lambar Samfura | DO-B3949 |
| Launi | Grey |
| Kayan abu | Metal with non-stick coating |
| Girman samfur (L x W x H) | 13 x 19 x 18 cm |
| Nauyin Abu | 480g ku |
| Iyawa | 2.5 lita |
| Umarnin Kulawa | Hand wash only, Refrigerator safe |
Garanti da Taimako
Bayanin Garanti: Please note that accessories and consumables, such as this bread maker pan, are typically not covered by a separate warranty. Refer to your original bread maker's warranty documentation for details regarding its components.
Taimakon Abokin Ciniki: For further assistance or inquiries regarding your Domo bread maker pan, please contact Domo customer service or the retailer from whom you purchased the product. Have your product model number (DO-B3949) ready when contacting support.





