Gabatarwa
This manual provides detailed instructions for the safe and efficient operation, maintenance, and troubleshooting of your Tuni Silver Conical Burr Coffee Grinder and Tuni Mini Coffee Scale. Please read this manual thoroughly before using the products to ensure optimal performance and longevity.
The Tuni Silver Conical Burr Coffee Grinder features 48 adjustable grind settings and a patented anti-static 40mm conical burr for precise and consistent grinding. The Tuni Mini Coffee Scale is equipped with a high-precision sensor, offering multiple measurement units and modes for accurate coffee preparation.
Muhimman Umarnin Tsaro
- Karanta duk umarnin kafin amfani.
- Do not immerse the grinder or scale in water or other liquids.
- Keep hands and utensils out of the bean hopper and ground coffee container during operation.
- Unplug the grinder from the outlet when not in use, before putting on or taking off parts, and before cleaning.
- Kada a yi amfani da kowace na'ura tare da lalatacce igiya ko filogi, ko bayan na'urar ta yi lahani ko kuma an jefar ko ta lalace ta kowace hanya.
- Yi amfani da haɗe-haɗe kawai da masana'anta suka ba shawarar ko siyar.
- Wannan kayan aikin don amfanin gida ne kawai.
Abubuwan Samfur
Tuni G1 Conical Burr Coffee Grinder
- Bean Hopper (250g/8.8oz capacity)
- Grind Adjustment Collar
- Conical Burrs (Upper and Lower)
- Grinder Body with Control Panel (LED display, Start/Stop button, Grind Time/Cup Size adjustment)
- Ground Coffee Container (75g/2.6oz capacity)
- Mai riƙe Portafilter
- goge goge
Tuni Mini Coffee Scale
- Tempered Glass Weighing Platform
- Hidden LED Display
- Maɓallin Wuta/Tare
- Maɓallin Mai ƙidayar lokaci
- Unit Conversion Button (g, ml, oz)
Saita
Saitin Niƙa
- Cire kaya: A hankali cire duk abubuwan da aka gyara daga marufi. Rike marufi don ajiya ko sufuri na gaba.
- Tsaftacewa: Kafin amfani da farko, goge bayan niƙa da tallaamp cloth. Wash the bean hopper and ground coffee container with warm, soapy water, rinse thoroughly, and dry completely.
- Haɗa Hopper: Place the bean hopper onto the grinder body, ensuring it is securely locked in place.
- Haɗin Wuta: Plug the grinder into a grounded electrical outlet.
Saitin sikelin
- Cire kaya: Cire ma'auni daga marufi.
- Cajin: If necessary, charge the scale using the provided USB cable until fully charged.
- Wuri: Place the scale on a flat, stable, and level surface to ensure accurate readings.
Umarnin Aiki
Using the Tuni G1 Coffee Grinder
- Ƙara wake: Fill the bean hopper with whole roasted coffee beans. The hopper has a capacity of 250g (8.8oz).
- Zaɓi Saitin Niƙa: Rotate the grind adjustment collar to select your desired grind size. The grinder offers 48 settings, suitable for:
- Espresso: Settings 0-16 (very fine)
- Drip/Pour Over: Settings 16-32 (medium)
- Jarida ta Faransa: Settings 32-48 (coarse)
Hoto: cikakken bayani view of the Tuni G1 Coffee Grinder's control panel and grind adjustment collar, emphasizing the 48 precision settings. - Choose Output Method: Place either the ground coffee container or your portafilter (using the included holder) under the dispensing chute.
- Set Grind Time/Cups: Use the control panel to adjust the grind time in 0.5-second increments (up to 40 seconds) or select the desired number of cups (2 to 12 cups).
- Fara Nika: Press the Start/Stop button to begin grinding. The grinder will automatically stop once the set time or quantity is reached. You can also manually stop grinding by pressing the button again.
- Kwantena mara komai: Once grinding is complete, remove the ground coffee container or portafilter.
Using the Tuni Mini Coffee Scale
- Kunna Wuta: Press the Power button to turn on the scale. The hidden LED display will illuminate.
- Zaɓi Naúrar: Press the Unit Conversion button to cycle through available units: grams (g), milliliters (ml), and ounces (oz).
- Tare Aiki: Place an empty container on the weighing platform. Press the Power/Tare button to zero out the weight of the container.
- Aunawa: Add your ingredients (e.g., coffee beans, water) to the container. The display will show the precise weight.
- Aikin Mai ƙidayar lokaci:
- Lokaci na Manual: Press the Timer button to start the timer. Press again to pause, and a third time to reset.
- Yanayin atomatik: The scale features an automatic mode that can detect changes in weight and start the timer automatically, ideal for pour-over brewing. Refer to the scale's specific instructions for activating this mode.
- Powder/Water Ratio Mode: This mode assists in maintaining specific brewing ratios.
- Flow Rate Mode: Displays the flow rate of liquid, useful for precise pour-over techniques.
- Kashe Wuta: Press and hold the Power button to turn off the scale. The scale will also auto-shutoff after a period of inactivity to conserve battery.
Kulawa da Tsaftacewa
Tsaftace Niƙa
- Cire toshe: Koyaushe cire haɗin injin kafin tsaftacewa.
- Hopper mara kyau: Cire duk sauran wake kofi daga hopper.
- Cire Burrs: Carefully remove the upper burr. Use the provided cleaning brush to brush away any coffee grounds from both the upper and lower burrs.
- Clean Chute: Use the brush to clean the dispensing chute.
- Goge Waje: Shafa wajen jikin injin niƙa da laushi, damp cloth. Do not use abrasive cleaners or immerse the grinder in water.
- Sake tarawa: Reassemble the burrs and hopper once all parts are dry.
Tsaftace Sikeli
- Wipe the tempered glass surface with a soft, damp zane.
- Kada a yi amfani da sinadarai masu tsauri ko abubuwan da za su lalata.
- The scale is water-resistant, but do not immerse it in water.
Shirya matsala
Grinder Issues
| Matsala | Dalili mai yiwuwa | Magani |
|---|---|---|
| Nika baya farawa. | Ba a toshe ba; iko kutage; hopper not correctly seated; motor overheated. | Ensure plug is securely in outlet; check power supply; ensure hopper is locked in place; allow grinder to cool down for 30 minutes. |
| Niƙa mara daidaituwa. | Buroshin sun yi datti ko sun toshe; yanayin niƙawa mara kyau don nau'in wake. | Clean burrs thoroughly; adjust grind setting to a finer or coarser level as needed. |
| Grinder is loud or struggling. | Beans are too oily/hard; burrs are clogged. | Clean burrs; try different beans; do not overfill hopper. |
Scale Issues
| Matsala | Dalili mai yiwuwa | Magani |
|---|---|---|
| Karatuttuka mara inganci. | Scale not on a flat surface; battery low; overloaded; external vibrations. | Place on a stable, level surface; recharge battery; do not exceed 2000g capacity; avoid vibrations during use. |
| Nuni baya kunnawa. | Baturi ya ƙare | Charge the scale using the provided USB cable. |
Ƙayyadaddun bayanai
Tuni G1 Conical Burr Coffee Grinder
- Saitunan Niƙa: 48 precision settings
- Nau'in Burr: Burr mai siffar bakin karfe 40mm
- Gudun Nika: 450 RPM (revolutions per minute)
- Ƙarfin Bean Hopper: 250g (8.8oz)
- Grounds Container Capacity: 75g (2.6oz)
- Grind Time Adjustment: 1-40 seconds (0.5s increments)
- Zaɓin Kofin: 2-12 kofuna
- Girma: 7.08" x 4.52" x 14.0"
- Kayan Jiki: Bakin Karfe
Tuni Mini Coffee Scale
- Nisan Aunawa: 0.3g - 2000g (0.01oz - 70.5oz)
- Daidaito: 0.1 g
- Raka'a: g, ml, oz
- Mai ƙidayar lokaci: Max 99 minutes 59 seconds
- Hanyoyi: Manual Timing, Automatic Mode, Powder/Water Ratio Mode, Flow Rate Mode
- Nunawa: Hidden LED Tempered Glass Display
- Ƙarfi: Rechargeable (USB)
- Girma: Approximately 4.1" x 4.1" x 0.8"
- Nauyin samfur: 0.33lb
Garanti da Taimako
Tuni products are manufactured with high-quality materials and craftsmanship. For warranty information and customer support, please refer to the warranty card included with your product or visit the official Tuni webShafin yanar gizo. Da fatan za a sami lambar samfurin samfurin ku da ranar siye yayin tuntuɓar tallafi.
Official Tuni Store: Visit the Tuni Store on Amazon
